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Products and Solutions

The Miltech range offers a comprehensive selection of products and services designed to support food companies in managing operational and production processes across various industrial sectors. Companies in the dairy, canning, meat, and beverage industries find technological solutions which, combined with technical support, guarantee safety and reliability throughout the entire production process.

Products and solutions

Complete work line designed to guarantee safety, comfort, and resistance in every professional context. The products are made with high-quality materials and comply with current regulations, ensuring protection and reliability even in the most demanding conditions.

Specific products for cleaning and sanitizing industrial plants and surfaces in contact with food. Formulations designed to ensure high hygienic standards in compliance with all HACCP regulations and good operational practices. The accessories complete the range with functional and resistant solutions to improve and optimize daily cleaning operations.

Substances used in food production and processing to improve preservation, safety, appearance, and organoleptic characteristics. They perform specific technological functions such as acidity regulation, oxidation prevention, yeast and mold control, structural stabilization, or flavor enhancement.

Tools and accessories intended for all phases of the food production process and designed to ensure high performance and durability over time even in intensive work contexts.

The entire stainless steel line is customizable and made with steels that ensure maximum resistance and hygiene, combining functionality and ergonomics. Products are easy to use and clean, complying with efficiency and reliability standards for daily work.

Solutions and preparations of animal extraction or synthesis, essential for the production of cheeses and milk derivatives. The range is designed to optimize processing times and contribute excellently to the final quality of dairy products, preferring the right percentage ratio between chymosin and pepsin based on needs. Kosher and Halal certifications are available for some product lines.

Wide range of containers and packaging materials useful to guarantee food safety, product protection, and practical use. All items, thanks to high resistance, functionality, and ease of handling, adapt to different storage, transport, and packaging needs. Materials comply with current regulations for contact with food (MOCA), ensuring the absence of contamination and optimal preservation.

Complete series of enzymes and proteins developed to improve yield, flavor, scent, and ripening times in various food production processes. They positively contribute to the structure, consistency, and nutritional quality of many foods.

Wide range of cultures studied and selected to support production in various food sectors. Ideal for applications in the dairy, bakery, meat, beverage, and other processed food sectors. Thanks to the diversity of specific properties (flavoring, acidifying, protective, etc.), they ensure extreme safety and optimal development of taste, aroma, and consistency in foods.

Reliable and high-performance machinery designed to optimize and support every phase of production processes in food industries, guaranteeing efficiency and precision. All devices are safe and comply with EU regulations, ensuring suitability and safety in the workplace.

Basic chemical products and formulations (liquid, solid, and concentrated) that guarantee effectiveness, safety, and reliability in various industrial fields. The complete line meets all needs for cleaning, sanitizing, water treatment and processes, analysis, and various treatments, ensuring consistent performance and compliance with current regulations.

Complete solutions for laboratories of food industries requiring instruments and accessories for analysis, quality control, and experimentation. All products, in compliance with the law, guarantee accuracy and high performance, resulting in precise and reliable for the chemical and microbiological analysis normally carried out.

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Certifications